The Paris Novel by Ruth Reichl

May 27, 2024

Ruth Reichl takes readers along on her journey to Paris in 1983. Food, fashion, and art are so essential to this book that it’s a treat for the senses as a reluctant visitor to the city discovers it. When Stella’s mother died, she was surprised to receive...

My Kitchen Year by Ruth Reichl

September 23, 2015

When Gourmet magazine folded, Ruth Reichl had been editor in chief for ten years. She was lost. She felt as if the magazine had survived for almost seventy years, and folded on her watch. After she finished her book tour duties for the company, she and her husband...