What better way to end the month than to talk about what we’re reading?

I’m actually reading a book that comes out in April, Rick Bragg’s The Best Cook in the World: Tales from My Momma’s Table. It’s a combination memoir and cookbooks, written with all of Bragg’s love for his mother, along with his poetic words. He’s one of my favorite storytellers. Even the recipes are stories. It’s going to take me a while to get through it while I read other things, but I’m savoring every word.

What have you been reading this week? I hope you found something you’ve enjoyed as much as I’m appreciating Rick Bragg’s book. Let’s share!